Appetizers |
Gulf
Shrimp Cocktail with Sauce
Fresh Onion Soup |
|
Fresh
Garden Vegetables
with Dip |
|
Dinner
Entree Selections |
Sirloin
Strip Steak Cafe De Paris
with Herb Butter
Roast Prime Rib of Beef Au Jus
Brochette of Tenderloin
with Madeira Wine Sauce
Stuffed Filet of Sole
with Newburg Sauce
Boneless Breast of Chicken Florentine
Harvest Breast of Chicken |
|
Filet
Mignon Maitre D'Hotel
Baked Orange Roughy
Rib Eye Steak
Baked Salmon Steak
with Dill Sauce
Sauteed Breast of Chicken
with Marsala, Chasseur,
or Tomato Basil Sauce
Vegetarian Dinners
also available
|
|
In
addition to the entree selections listed, our catering professionals
would be happy to design a personalized menu especially for you. |
|
Vegetables
choice of two |
Rice
Medley
Baked Idaho Potato
with Sour Cream and Chives
Baked Double Stuffed Potato
with Cheddar Cheese
and Bacon Bits
Roasted Red Potatoes |
|
Ginger-Glazed
Carrots
Green Beans Almondine
Broccoli Spears
with Lemon Butter
Bountiful Blend of Vegetables
Angel Hair Pasta |
|
Salads
choice of one |
Chef's
Combination Salad
with House Dressing
Tender Leaves of Spinach
with Bean Sprouts
and Mushrooms
Topped with House Dressing
Caesar Salad |
|
Fresh
Bibb Lettuce
with Mushrooms
and Artichoke Hearts
with House Dressing
Spring Mix Salad
with a creamy Dill Dressing |
|
Desserts
choice of one |
Ice
Cream Sundae
Sherbet with Gourmet Cookie |
|
White
or Chocolate Mousse
Amaretto Cheesecake |
|
Selection
of assorted Breads, Rolls and Muffins
Coffee
- Iced Tea - Milk |
Please
note that all services are subject to 17% service charge and sales
tax |
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